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FRIED RICE
pint quart
– Chicken, Pork or Vegetable . . . . . . . . . . . . . . . . $6.75 $10.25
– Beef, Ham or Shrimp . . . . . . . . . . . . . . . . . . . . $7.50 $10.95
– Yang Chow (chicken, shrimp & pork) . . . . . . . . . . $7.75 $11.25
EGG FOO YOUNG
– Chicken, Pork or Vegetable . . . . . . . . . . . . . . . $6.75 $10.25
– Beef, Ham or Shrimp . . . . . . . . . . . . . . . . . . . . $6.95 $10.50
* Add Mushrooms, 50¢ +
CHOP SUEY -(SERVE WITH RICE)
CHOW MEIN -(SERVE WITH CRUNCHY NOODLES)
– Chicken or Pork . . . . . . . . . . . . . . . . . . .. . . . $6.95 $10.25
– Beef or Shrimp . . . . . . . . . . . . . . . . . . . . . . . $7.50 $10.95
– House Special (chicken, shrimp & pork) . . . . . . . $7.95 $12.25
* Add Mushrooms 50¢ +
* Make it Subgum 50¢ +
SWEET AND SOUR
– Chicken, Pork, or Shrimp . . .. . . . . . . . . . . . . . $7.95 $12.25
– Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .$10.50
– Wonton . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $12.25
LEMON CHICKEN
– deep-fried all white chicken breasts served with a sweet
lemon sauce over a bed of lettuce $10.95
ALMOND CHICKEN
– battered chicken breasts served with chicken based gravy, over a bed of lettuce topped with crushed almond powder and onions $10.95
FRIED SHRIMP
– 8 jumbo butterflied shrimp battered and deep-fried served with our homemade plum sauce
$12.75
STIR - FRY
KOW – a classic Chinese vegetable stir-fry in a garlic sauce
SZECHUAN – a spicy stir fry with mixed Chinese vegetables
CURRY – a spicy yellow curry stir fry with mixed vegetables
KUNG PAU – spicy stir fry with a mix of diced Chinese vegetables
topped with peanuts
PEAPOD MUSHROOM - peapods and mushrooms stir-fried in a garlic sauce
BROCCOLI – broccoli and carrots stir-fried in a garlic sauce
- CHOICE OF MEAT -
pint quart
– Chicken (Gai) . . . . . . . . . . . . . . . . . . . . . . . $8.50 $12.75
– Steak or Shrimp . . . . . . . . . . . . . . . . . . . . . $8.95 $13.95
– Vegetable . . . . . . . . . . . . . . . . . . . . . . . . . $6.50 $10.50
PEPPER STEAK – Flank steak, peppers, onion and
tomatoes in black bean sauce. . . . . . . . . . . . . . $8.95 $13.95
CASHEW CHICKEN – a classic Chinese vegetable
stir-fry in a garlic sauce topped with cashews. . . .$8.50 $12.75
MOST POPULAR
SPICY, SERVED MEDIUM UNLESS OTHERWISED SPECIFIED - LOW~MED~HOT~X HOT
CONTAINS NUTS
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